Rancangan buku resep makanan dengan kandungan omega tiga tinggi bagi penyandang disleksia

Wongjaya, Lauren Evangeline (2021) Rancangan buku resep makanan dengan kandungan omega tiga tinggi bagi penyandang disleksia. Bachelor thesis, Universitas Pelita Harapan.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Wongjaya, Lauren EvangelineNIM01541170125laurenevglne@gmail.com
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorGoeltom, S.ST.Par., Vasco A. H.NIDN0321037801vasco.goeltom@uph.edu
Subjects: T Technology > TX Home economics > TX 901-953 Hospitality Industry
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 18069 not found.
Date Deposited: 24 Feb 2021 14:49
Last Modified: 03 Mar 2021 07:16
URI: http://repository.uph.edu/id/eprint/23484

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