Karya Kompetensi Profesi Rancangan Buku Resep 20 Kreasi Menu Mie Berbahan Dasar Shirataki

Joanna, Imelda (2021) Karya Kompetensi Profesi Rancangan Buku Resep 20 Kreasi Menu Mie Berbahan Dasar Shirataki. Bachelor thesis, Universitas Pelita Harapan.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Joanna, ImeldaNIM01541170117joannaimeldaa@gmail.com
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorHubner, Ira BrunchildaNIDN0327026601UNSPECIFIED
Subjects: T Technology > TX Home economics > TX 901-953 Hospitality Industry
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 18093 not found.
Date Deposited: 26 Feb 2021 07:50
Last Modified: 26 Feb 2021 07:50
URI: http://repository.uph.edu/id/eprint/23967

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