Tandri, Yuliana (2003) Kelengkapan jumlah peralatan makanan dan minuman untuk kelancaran operasional Restaurant Pelita Brasserie, Hotel Park Plaza International Kuala Lumpur, Malaysia. Bachelor thesis, UNSPECIFIED.
Full text not available from this repository.| Item Type: | Thesis (Bachelor) | ||||||
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| Additional Information: | KTA 91-00 TAN k | ||||||
| Subjects: | G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism | ||||||
| Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management |
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| Depositing User: | Users 3 not found. | ||||||
| Date Deposited: | 14 May 2021 09:55 | ||||||
| Last Modified: | 14 May 2021 09:55 | ||||||
| URI: | http://repository.uph.edu/id/eprint/34356 |
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