The effect of liquidity and solvability on the profitability of food and beverage firms listed on Indonesia Stock Exchange (IDX) period of 2009 to 2019

Lee, Ho Jae (2021) The effect of liquidity and solvability on the profitability of food and beverage firms listed on Indonesia Stock Exchange (IDX) period of 2009 to 2019. Bachelor thesis, Universitas Pelita Harapan.

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Abstract

This study aims to examine the effect of liquidity and solvability on the profitability of food and beverage companies listed on the Indonesia Stock Exchange (IDX). Liquidity is indicated by the variable Current Ratio and Quick Ratio, solvability is indicated by the variable Debt Ratio, Debt to Equity Ratio, and Interest Coverage Ratio, while profitability is indicated by Return on Assets and Return on Equity. This study uses 27 food and beverage companies listed on the Indonesia Stock Exchange during the period 2009 to 2019. The purpose of this study is to identify how liquidity and solvency affect company profitability. The results showed that both liquidity and solvency had a significant effect on the profitability of Food and Beverage companies listed on the Indonesia Stock Exchange (IDX).

Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Lee, Ho JaeNIM00000014196s00000014196@student.uph.edu
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorButar-Butar, FerdinandNIDN8864930017UNSPECIFIED
Uncontrolled Keywords: liquidity; solvability; profitability
Subjects: H Social Sciences > HF Commerce > HF5601 Accounting
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Business School > Accounting
Current > Faculty/School - UPH Karawaci > Business School > Accounting
Depositing User: Users 4249 not found.
Date Deposited: 02 Jul 2021 04:14
Last Modified: 02 Jul 2021 04:14
URI: http://repository.uph.edu/id/eprint/40275

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