Sustainable water management in minimizing water scarcity in the accommodation industry, case study: hotels in The Nusa Dua ITDC

Mulyana, Patricia Dafhanie and Gandi, Nathalie Syaloom Angelina (2024) Sustainable water management in minimizing water scarcity in the accommodation industry, case study: hotels in The Nusa Dua ITDC. Diploma thesis, Universitas Pelita Harapan.

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Abstract

Pariwisata berlebih menyebabkan banyak destinasi pariwisata menghadapi dampak lingkungan dan sosial budaya. Bali telah menderita akibat perkembangan pariwisata massal yang ditandai dengan pencemaran air, kekurangan air bersih, degradasi lingkungan, kerusakan vegetasi air, dan masalah sanitasi. Oleh karena itu, upaya untuk mendorong kelestarian lingkungan dan membalikkan dampaknya sangatlah penting. Urgensi kelangkaan air di Bali mulai meningkat karena tingginya kepadatan penduduk dan fasilitas pariwisata. Selain eksploitasi air, permasalahan lain dari pariwisata juga muncul terkait pencemaran air. Penelitian kualitatif ini bertujuan untuk mempelajari pengelolaan air berkelanjutan, dengan fokus pada upaya, dampak, dan kesadaran yang diperoleh dari meminimalkan kelangkaan air di kompleks pariwisata eksklusif yang terdiri dari 19 hotel kelas atas di Bali Selatan, The Nusa Dua ITDC. Penelitian ini menggunakan metode pengumpulan data wawancara, observasi, dan dokumentasi. Metode pengambilan sampel yang digunakan adalah purposive sampling. ITDC sebagai korporasi telah memberikan bantuan sistem pengolahan air limbah terintegrasi untuk seluruh hotel di kawasan tersebut. Setiap hotel juga berkontribusi untuk memerangi masalah lingkungan dengan menerapkan upaya mereka sendiri yang sesuai dan efektif. Dampak yang ditimbulkan terhadap masyarakat di dalam dan di sekitar kompleks pariwisata bervariasi dari positif hingga negatif. Pada akhirnya, tingginya kesadaran akan praktik berkelanjutan ditunjukkan dan dibuktikan oleh para pelaku pariwisata terkait pengelolaan air The Nusa Dua ITDC./ Over-tourism causes a lot of tourism destinations to face environmental and socio-cultural impacts. Bali has suffered from the development of mass tourism characterized by water pollution, clean water shortage, environmental degradation of water vegetation damage, and sanitation issues. Thus, the efforts to encourage environmental sustainability and reverse the impacts are crucial. The urgency of water scarcity in Bali has started to rise due to the high population density and tourism facilities. Beside water exploitation, another problem from tourism arises regarding water pollution. This qualitative research aims to study the sustainable water management, focusing on their efforts, impacts, and awareness that are derived from minimizing water scarcity in an exclusive tourism compound consisting of 19 up-scale hotels in South Bali, The Nusa Dua ITDC. This research uses data collection methods of interview, observation, and documentation. The sampling method used is purposive sampling. ITDC as a corporation has provided assistance with an integrated wastewater treatment system for all hotels within the area. Each hotel also contributes to battle the environmental issue by implementing their own suitable and effective efforts. The impacts for the subjects within and around the tourism complex vary from positive to negative. Eventually, the high awareness of sustainable practices is shown and proven from these tourism actors regarding water management of The Nusa Dua ITDC.

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