Tinjauan terhadap pengetahuan produk makanan dan minuman para pramusaji di Restoran Dolce Vita, The Oriental, Singapura

Sofie, Sofie (2006) Tinjauan terhadap pengetahuan produk makanan dan minuman para pramusaji di Restoran Dolce Vita, The Oriental, Singapura. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
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Sofie, Sofie
UNSPECIFIED
UNSPECIFIED
UNSPECIFIED
Additional Information: KTA 531-03 SOF t
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 3 not found.
Date Deposited: 13 May 2021 10:48
Last Modified: 13 May 2021 10:48
URI: http://repository.uph.edu/id/eprint/20528

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