Tinjauan terhadap penerapan resep standar saus vanila di departemen pastry, Hotel Aryaduta Jakarta

Christyana, Jovine (2008) Tinjauan terhadap penerapan resep standar saus vanila di departemen pastry, Hotel Aryaduta Jakarta. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
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Christyana, Jovine
UNSPECIFIED
UNSPECIFIED
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Additional Information: KTA 531-04 CHR t
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 3 not found.
Date Deposited: 13 May 2021 11:48
Last Modified: 13 May 2021 11:48
URI: http://repository.uph.edu/id/eprint/21449

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