Stabilitas antioksidan daun kumis kucing berdasarkan pH dan suhu.

The, Ricky Raharjo (2010) Stabilitas antioksidan daun kumis kucing berdasarkan pH dan suhu. Bachelor thesis, Universitas Pelita Harapan.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
The, Ricky RaharjoUNSPECIFIEDUNSPECIFIED
Additional Information: SK 34-06 THE s
Subjects: T Technology > TP Chemical technology > TP368-456 Food processing and manufacture
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Science and Technology > Food Technology
Current > Faculty/School - UPH Karawaci > Faculty of Science and Technology > Food Technology
Depositing User: Mrs Veronica Fitri Astuti
Date Deposited: 13 May 2021 08:07
Last Modified: 13 May 2021 08:07
URI: http://repository.uph.edu/id/eprint/21850

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