Rancangan buku resep kreasi pizza dengan dough & toppings varian rasa nusantara : Karya kompetensi profesi

Linus, Christian Surya and Robby, Daniel and Tanjung, Julius Caesar (2019) Rancangan buku resep kreasi pizza dengan dough & toppings varian rasa nusantara : Karya kompetensi profesi. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Linus, Christian SuryaUNSPECIFIEDUNSPECIFIED
Robby, DanielUNSPECIFIEDUNSPECIFIED
Tanjung, Julius CaesarUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 541-15 LIN r
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 3 not found.
Date Deposited: 14 May 2021 09:08
Last Modified: 14 May 2021 09:08
URI: http://repository.uph.edu/id/eprint/33774

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