Pelatihan pembuatan edible ice cream spoon varian nanas kepada Siswa-siswi SMKN 7 Tangerang

Tuwaidan, Nathasya (2021) Pelatihan pembuatan edible ice cream spoon varian nanas kepada Siswa-siswi SMKN 7 Tangerang. Bachelor thesis, Universitas Pelita Harapan.

[thumbnail of Title] Text (Title)
Title.pdf.pdf
Restricted to Repository staff only
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (616kB)
[thumbnail of Abstract]
Preview
Text (Abstract)
Abstract.pdf.pdf
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (142kB) | Preview
[thumbnail of ToC]
Preview
Text (ToC)
ToC.pdf.pdf
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (844kB) | Preview
[thumbnail of Chapter 1]
Preview
Text (Chapter 1)
Chapter 1.pdf.pdf
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (429kB) | Preview
[thumbnail of Chapter 2] Text (Chapter 2)
Chapter 2.pdf.pdf
Restricted to Registered users only
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (142kB)
[thumbnail of Chapter 3] Text (Chapter 3)
Chapter 3.pdf.pdf
Restricted to Registered users only
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (140kB)
[thumbnail of Chapter 4] Text (Chapter 4)
Chapter 4.pdf.pdf
Restricted to Registered users only
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (1MB)
[thumbnail of Chapter 5] Text (Chapter 5)
Chapter 5.pdf.pdf
Restricted to Registered users only
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (292kB)
[thumbnail of Bibliography]
Preview
Text (Bibliography)
Bibliography.pdf.pdf
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (141kB) | Preview
[thumbnail of Appendices] Text (Appendices)
Appendices.pdf.pdf
Restricted to Repository staff only
Available under License Creative Commons Attribution Non-commercial Share Alike.

Download (2MB)

Abstract

Pengabdian kepada masyarakat merupakan salah satu Tridharma Perguruan Tinggi yang bertujuan untuk meningkatkan rasa kepedulian terhadap masyarakat dengan cara membagikan ilmu dan ketrampilan. Tujuan kegiatan Pengabdian Kepada Masyarakat ini adalah: (1) memberi pelatihan mengenai pembutan Edible Ice Cream Spoon (2) membangun kerjasama antara Fakultas Pariwisata Universitas Pelita Harapan dengan pihak SMKN 7 Tangerang (3) menjalankan salah satu fungsi Tridharma Perguruan Tinggi khususnya di bidang Pengabdian Kepada Masyarakat (4) mengajak siswa SMKN 7 Tangerang untuk ikut menjaga lingkungan./ Community service is one of the Tridharma of universities, which can be aimed at increasing a sense of concern for the community by sharing knowledge and skills the purpose of this community service activity is : (1) provide training on making Edible Ice Cream Spoon (2) build cooperation between Pelita Harapan University faculty of Tourism with SMKN 7 Tangerang (3) runs one of Tridharma functions of the universities, especially in the field of community service (4) encourage SMKN 7 Tanggerang Student to help protect the environment
Item Type: Thesis (Bachelor)
Creators:
Creators
NIM
Email
ORCID
Tuwaidan, Nathasya
NIM01541170230
tuwaidancia@gmail.com
UNSPECIFIED
Contributors:
Contribution
Contributors
NIDN/NIDK
Email
Thesis advisor
Sianipar, Rosianna
NIDN20170097
rosianna.sianipar@uph.edu
Uncontrolled Keywords: pengabdian kepada masyarakat; pembuatan edible ice cream Spoon; lingkungan
Subjects: T Technology > TX Home economics > TX 901-953 Hospitality Industry
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 17620 not found.
Date Deposited: 12 Aug 2021 03:17
Last Modified: 12 Aug 2021 03:17
URI: http://repository.uph.edu/id/eprint/41600

Actions (login required)

View Item
View Item