Gunawan, Cindy Amelia and Yap, Charles (2022) Karya kompetensi profesi rancangan buku resep pengolahan seitan sebagai substitusi daging dalam 20 hidangan nusantara. Bachelor thesis, Universitas Pelita Harapan.
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| Item Type: | Thesis (Bachelor) | |||||||||
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| Uncontrolled Keywords: | Seitan; Substitusi daging; Makanan sehat; Olahan nusantara | |||||||||
| Subjects: | T Technology > TX Home economics > TX 901-953 Hospitality Industry | |||||||||
| Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management |
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| Depositing User: | Users 19311 not found. | |||||||||
| Date Deposited: | 05 Feb 2022 10:48 | |||||||||
| Last Modified: | 05 Feb 2022 10:48 | |||||||||
| URI: | http://repository.uph.edu/id/eprint/45460 |
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