Business feasibility study of deapao dim sum restaurant in Lippo Karawaci, Tangerang

Tamarine, Andrea (2022) Business feasibility study of deapao dim sum restaurant in Lippo Karawaci, Tangerang. Bachelor thesis, Universitas Pelita Harapan.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Tamarine, Andrea01541180160dea.kaunang@gmail.com
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorSitumorang, Jimmy0328117605jimmy.mhs@uph.edu
Subjects: T Technology > TX Home economics > TX 901-953 Hospitality Industry
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 22172 not found.
Date Deposited: 10 Feb 2022 05:14
Last Modified: 10 Feb 2022 05:14
URI: http://repository.uph.edu/id/eprint/45515

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