Chandra, Boby Hartanto and Putra, Steven Dwi (2022) Seminar hasil rancangan buku resep aneka ragam makanan khas dari pulau Jawa. Bachelor thesis, Universitas Pelita Harapan.
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Abstract
Negara Indonesia dikenal memiliki banyak pulau salah satunya adalah pulau jawa. Pulau jawa memiliki banyak makanan tradisional. Banyak masyarakat Indonesia yang mengonsumsi makanan khas dari pulau jawa ini dan disituasi pandemi saat ini lebih bagus membuat makanan bercitarasa tradisional ini dirumah. Maka dari itu, penulis membuat buku resep aneka ragam makanan khas dari pulau jawa. Agar masyarakat Indonesia dapat membuat makanan bercitarasa tradisional jawa ini dirumah karena didalam buku ini telah menyediakan langkah-langkah beserta bahan dari pembuatan makanan bercitarasa tradisional jawa. / Indonesian is Known to have many island, one of which is the island of Java. The island of Java has many traditional fodds. Many Indonesian people eat this typical food from the island of Java and in the current pandemic situation, it is better to make this traditional flavored food at home. Therefore, the author made A Delightful Compilation Of Traditional Javanese Island Book Recipes. So that the Indonesian people can make this traditional Javanese food at home because this book has provided the steps and ingredients for making traditional Javanese food.
| Item Type: | Thesis (Bachelor) | |||||||||
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| Uncontrolled Keywords: | Makanan tradisional ; buku resep ; makanan khas pulau jawa / Traditional food, book recipe, Javanese food | |||||||||
| Subjects: | T Technology > TX Home economics > TX 901-953 Hospitality Industry | |||||||||
| Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management |
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| Depositing User: | Users 21981 not found. | |||||||||
| Date Deposited: | 11 Feb 2022 01:54 | |||||||||
| Last Modified: | 04 Mar 2022 01:04 | |||||||||
| URI: | http://repository.uph.edu/id/eprint/45663 |
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