Veronica, Agnes and Mora, Rehuel (2024) Pelatihan pembuatan kerupuk amplang sebagai ide bisnis kepada masyarakat Kampung Dadap. Bachelor thesis, Universitas Pelita Harapan.
![]() |
Text (Title)
Title.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (137kB) |
![]() |
Text (Abstract)
Abstract.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (226kB) |
![]() |
Text (ToC)
ToC.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (325kB) |
![]() |
Text (Chapter1)
Chapter1.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (286kB) |
![]() |
Text (Chapter2)
Chapter2.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (233kB) |
![]() |
Text (Chapter3)
Chapter3.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (275kB) |
![]() |
Text (Chapter4)
Chapter4.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (632kB) |
![]() |
Text (Chapter5)
Chapter5.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (226kB) |
![]() |
Text (Bibliography)
Bibliography.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (222kB) |
![]() |
Text (Appendices)
Appendices.pdf Restricted to Repository staff only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (1MB) |
Abstract
Pengabdian kepada Masyarakat (PkM) ini ditujukan untuk melatih masyarakat Kampung Dadap dalam pembuatan kerupuk amplang sebagai ide bisnis yang bertujuan untuk meningkatkan keterampilan dan pemahaman akan salah satu makanan khas Samarinda yang popular. Dalam pelatihan ini, peserta akan diperkenalkan dengan cara pembuatan kerupuk amplang mulai dari bahan-bahan yang dibutuhkan hingga proses penyajian yang menarik. Tim pelaksana akan menjelaskan mendalam mengenai sejarah, nilai gizi, variasi, dan teknik penyajian yang menarik untuk menarik minat pasar. Melalui demonstrasi praktis, peserta akan belajar cara membuat kerupuk amplang yang renyah. Di pelatihan ini, kerupuk amplang yang dibuat akan memiliki keunikan karena penggunaan tepung ikan nila sebagai salah satu bahan utamanya. Tepung ikan nila dipilih karena memiliki kandungan gizi yang baik, rendah lemak jenuh, dan tinggi protein, sehingga memberikan nilai tambah dari segi kesehatan dan rasa pada kerupuk amplang yang dihasilkan. Dengan demikian, diharapkan pelatihan ini dapat menginspirasi masyarakat Kampung Dadap untuk memulai usaha kuliner berbasis kerupuk amplang, menciptakan ide baru untuk masyarakat, serta memperkaya ragam kuliner yang tersedia bagi masyarakat luas. / This Community Service (PkM) is aimed at training the people of Kampung Dadap in making amplang crackers as a business idea that aims to improve skills and understanding of one of Samarinda's popular traditional foods. In this training, participants will be introduced to how to make amplang crackers starting from the ingredients needed to the attractive presentation process. The implementing team will explain in depth about the history, nutritional value, variations, and attractive presentation techniques to attract market interest. Through practical demonstrations, participants will learn how to make crispy amplang crackers. In this training, the amplang crackers made will be unique because of the use of tilapia fish flour as one of the main ingredients. Tilapia fish flour is chosen because it has good nutritional content, is low in saturated fat, and high in protein, thus providing added value in terms of health and taste to the resulting amplang crackers. Thus, it is hoped that this training can inspire the people of Kampung Dadap to start a culinary business based on amplang crackers, create new ideas for the community, and enrich the variety of culinary delights available to the wider community.
Item Type: | Thesis (Bachelor) | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
Creators: |
|
|||||||||
Contributors: |
|
|||||||||
Uncontrolled Keywords: | kerupuk amplang; pengabdian kepada masyarakat; pengembangan umkm; tepung ikan nila; amplang crackers ; community service ; sml umkm centre ; tilapia flour. | |||||||||
Subjects: | T Technology > TX Home economics > TX 901-953 Hospitality Industry | |||||||||
Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management |
|||||||||
Depositing User: | Agnes Veronica | |||||||||
Date Deposited: | 07 Aug 2024 09:28 | |||||||||
Last Modified: | 07 Aug 2024 09:31 | |||||||||
URI: | http://repository.uph.edu/id/eprint/64536 |
Actions (login required)
![]() |
View Item |