Rossi, Valentino (2025) Pengaruh Entrepreneurial Leadership Terhadap Innovation Work Behaviour Melalui Individual Creativity Self Efficacy Dan Team Creativity Self Efficacy (Studi Kasus UMKM Makanan Dan Minuman). Bachelor thesis, Universitas Pelita Harapan.
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Abstract
Penelitian ini bertujuan mengetahui pengaruh entrepreneurial leadership terhadap innovation work
behaviour melalui individual creativity self efficacy dan team creativity self efficacy. . Jenis
penelitian yang digunakan adalah kuantitatif. Teknik pengukuran variabel dengan menggunakan
skala Likert dengan nilai 1-5. Penelitian ini menggunakan metode purposive sampling. Responden
dalam studi pendahuluan berjumlah 30 orang dengan studi aktual berjumlah 160 orang. Pengolahan
data dengan menggunakan Partial Least Square – Structural Equation Modelling (PLS-SEM) dan
diolah dengan menggunakan software SmartPLS. Teknik pengumpulan data menggunakan
kuesioner dan disebar melalui google form. Hasil penelitian menyatakan semua hipotesis didukung.
Entrepreneurial leadership berpengaruh positif terhadap innovation work behaviour.
Entrepreneurial leadership berpengaruh positif terhadap individual creativity self-efficacy.
Individual creativity self-efficacy berpengaruh positif terhadap innovation work behaviour.
Entrepreneurial leadership berpengaruh positif terhadap team creativity self-efficacy. Team
creativity self-efficacy berpengaruh positif terhadap innovation work behaviour Individual creativity
self-efficacy memediasi hubungan antara entrepreneurial leadership dengan innovation work
behaviour. Team creativity self-efficacy memediasi hubungan antara entrepreneurial leadership
dengan innovation work behaviour. / This study aims to determine the effect of entrepreneurial leadership on innovation work behavior
through individual creativity self-efficacy and team creativity self-efficacy. . The type of research
used is quantitative. The variable measurement technique uses a Likert scale with a value of 1-5.
This study uses a purposive sampling method. Respondents in the preliminary study numbered 30
people with an actual study of 160 people. Data processing using Partial Least Square - Structural
Equation Modeling (PLS-SEM) and processed using SmartPLS software. Data collection techniques
using questionnaires and distributed via google form. The results of the study stated that all
hypotheses were supported. Entrepreneurial leadership has a positive effect on innovation work
behavior. Entrepreneurial leadership has a positive effect on individual creativity self-efficacy.
Individual creativity self-efficacy has a positive effect on innovation work behavior. Entrepreneurial
leadership has a positive effect on team creativity self-efficacy. Team creativity self-efficacy has a
positive effect on innovation work behavior. Individual creativity self-efficacy mediates the
relationship between entrepreneurial leadership and innovation work behavior. Team creativity
self-efficacy mediates the relationship between entrepreneurial leadership and innovation work
behavior.
Item Type: | Thesis (Bachelor) |
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Creators: | Creators NIM Email ORCID Rossi, Valentino 01011210031 valjr167@gmail.com UNSPECIFIED |
Contributors: | Contribution Contributors NIDN/NIDK Email Thesis advisor Sembel, Jaquelinda Sandra 001046202 sandra.sembel@uph.edu Thesis advisor Tan, Pauline 0023036906 pauline.henriette@uph.edu Thesis advisor Aristo, Benny 0316108704 benny.aristo@uph.edu |
Uncontrolled Keywords: | ;entrepreneurial leadership; innovation work behaviour; individual creativity self efficacy; team creativity self efficacy |
Subjects: | H Social Sciences > H Social Sciences (General) H Social Sciences > HD Industries. Land use. Labor H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management |
Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > Business School > Management Current > Faculty/School - UPH Karawaci > Business School > Management |
Depositing User: | VALENTINO ROSSI |
Date Deposited: | 15 Jul 2025 04:46 |
Last Modified: | 15 Jul 2025 04:46 |
URI: | http://repository.uph.edu/id/eprint/68587 |