Pengembangan Cookies Berbahan Dasar Tepung Pisang Kepok, Tepung Jagung, dan Tepung Almond

Madelaine, Claudia, Risella, Jesselin and Letachia, Liya Edrea (2020) Pengembangan Cookies Berbahan Dasar Tepung Pisang Kepok, Tepung Jagung, dan Tepung Almond. Bachelor thesis, Universitas Pelita Harapan.

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Item Type: Thesis (Bachelor)
Creators:
Creators
NIM
Email
ORCID
Madelaine, Claudia
NIM00000023037
claudiamadelaine98@gmail.com
UNSPECIFIED
Risella, Jesselin
NIM00000020629
jesselinrisella@gmail.com
UNSPECIFIED
Letachia, Liya Edrea
NIM00000025926
liya.tjia11@gmail,com
UNSPECIFIED
Contributors:
Contribution
Contributors
NIDN/NIDK
Email
Thesis advisor
Pakpahan, Rosdiana
NIDN0306019005
UNSPECIFIED
Uncontrolled Keywords: Cookies, Tepung Pisang Kepok, Tepung Jagung, dan Tepung Almond
Subjects: T Technology > TX Home economics > TX 901-953 Hospitality Industry
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 2985 not found.
Date Deposited: 18 Feb 2020 04:27
Last Modified: 21 Jun 2021 03:36
URI: http://repository.uph.edu/id/eprint/7209

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