Gunawan, Samuel Timothy (2020) Desain ruang kafe dan perpustakaan sebagai third place bagi pribadi intrtovert = Cafe and library design as a third place for the introvert. Bachelor thesis, Universitas Pelita Harapan.
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Abstract
Third place merupakan tempat dimana seseorang dapat menghabiskan banyak waktunya selain di rumah dan di tempat kerja. Third place dapat berbentuk ruang apapun, bisa kafe, salon, perpustakaan, tempat olahraga (gym), bahkan warung. Seolah-olah disini, semua orang tentunya memiliki third place diluar rumah dan tempat kerja, namun kenyataannya tidak benar, bagaimana dengan perilaku yang introvert. Terdapat 3 tujuan dari penelitian ini, yaitu untuk mengetahui kriteria-kriteria kafe dan perpustakaan yang dapat berperan sebegai third place, untuk mengetahui preferensi kafe dan perpustakaan bagi perilaku introvert, dan untuk membuat rekomendasi dalam bentuk perancangan bangunan kafe dan perpustakaan yang dapat berperan sebagai third place untuk perilaku introvert. Setelah melakukan studi literatur dan studi beberapa preseden, peneliti menemukan bahwa kriteria dari kafe dan perpustakaan sebagai third place untuk perilaku introvert dilihat dari segi lokasi, suasana, desain, tata ruang, pencahayaan, material, fungsi ruang, atmosfer, dan akses. Semua hal ini menjadi faktor utama perancangan kafe dan perpustakaan sebagai third place bagi perilaku introvert berdasarkan studi literatur dan preseden. Melalui wawancara pada informan dengan perilaku introvert ditemukan bahwa 67% perilaku introvert memilih kafe sebagai third place. Beberapa alasan diberikan oleh informan mengapa lebih memilih kafe sebagai third place dibandingkan dengan perpustakaan begitupun sebaliknya yaitu 33% informan yang memilih perpustakaan juga memberi beberapa alasan mengapa memilih perpustakaan sebagai third place-nya. Oleh karena itu, konsep perancangan kafe dan perpustakaan sebagai third place untuk perilaku introvert didasarkan dari hasil wawancara serta studi studi literatur dan preseden yang telah dilakukan. / Third place is a place where someone can spend a lot of time apart from at home and at work. Third place can be any space, can be a cafe, salon, library, gym (gym), even a stall. As if here, everyone certainly has a third place outside the home and workplace, but the reality is not true, what about introverted behavior. There are 3 objectives of this study, namely to find out the criteria of cafes and libraries that can play a role as a third place, to determine the preferences of cafes and libraries for introverted behavior, and to make recommendations in the form of cafes and library building designs that can act as third places for introverted behavior. After conducting a literature study and several precedent studies, researchers found that the criteria of cafes and libraries as third place for introverted behavior were seen in terms of location, atmosphere, design, layout, lighting, materials, space functions, atmosphere, and access. All of these are the main factors in designing cafes and libraries as a third place for introverted behavior based on literature studies and precedents. Through interviews with informants with introverted behavior it was found that 67% of introverted behavior chose the cafe as a third place. Several reasons were given by the informants why they prefer cafes as third place compared to libraries and vice versa ie 33% of informants who choose libraries also give several reasons why choosing libraries as their third place. Therefore, the concept of designing cafes and libraries as third place for introverted behavior is based on interviews and literature studies and precedents
Item Type: | Thesis (Bachelor) | ||||||||
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Uncontrolled Keywords: | third place; perilaku introvert; kafe; perpustakaan | ||||||||
Subjects: | N Fine Arts > NA Architecture | ||||||||
Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > School of Design > Architecture Current > Faculty/School - UPH Karawaci > School of Design > Architecture |
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Depositing User: | Users 3719 not found. | ||||||||
Date Deposited: | 10 Jul 2020 06:22 | ||||||||
Last Modified: | 10 Jul 2020 06:22 | ||||||||
URI: | http://repository.uph.edu/id/eprint/9136 |
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