Items where Author is "Angela, Michelle"

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Angela, Michelle (2015) Pengaruh perbedaan konsentrasi susu kacang hijau, bekatul beras merah, dan jenis minyak terhadap kualitas es krim = The effect of different concentration of mung bean milk, red rice bran, and type of oil toward the quality of ice cream. Bachelor thesis, Universitas Pelita Harapan.

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