Items where Author is "Angelica, Fanny"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Angelica, Fanny (2021) Perubahan karakteristik fisikokimia biji kakao (Theobroma cacao L.) selama fermentasi = Changes in physicochemical characteristics of cocoa beans (Theobroma cacao L.) during fermentation. Bachelor thesis, Universitas Pelita Harapan.

This list was generated on Fri May 3 20:01:09 2024 WIB.
Universitas Pelita Harapan Institutional Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.