Items where Author is "Anggawinata, Stefan"
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Thesis
Anggawinata, Stefan (2023) PENGARUH RASIO TEPUNG TERIGU DAN TEPUNG KACANG KORO PEDANG PUTIH (CANAVALIA ENSIFORMIS L.) TERMODIFIKASI HEAT MOISTURE TREATMENT TERHADAP KARAKTERISTIK FISIKOKIMIA DAN SENSORI ROTI TAWAR DIOLAH DENGAN METODE SPONGE DOUGH = PARTIAL SUBSTITUTION OF WHEAT FLOUR WITH WHITE JACK BEAN (CANAVALIA ENSIFORMIS L.) FLOUR MODIFIED WITH HEAT MOISTURE TREATMENT IN AFFECTING PHYSICOCHEMICAL AND ORGANOLEPTIC PROPERTIES OF PAN BREAD USING SPONGE-DOUGH METHOD. Bachelor thesis, Universitas Pelita Harapan.