Items where Author is "Athalia, Angel"
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Thesis
Athalia, Angel (2022) Fermentasi SCOBY untuk meningkatkan karakteristik sensori dan aktivitas antioksidan minuman fermentasi labu siam (Sechium edule) = SCOBY culture fermentation to improve the sensory characteristics and antioksidan activity of chayote (Sechium edule) fermented beverage. Bachelor thesis, Universitas Pelita Harapan.