Items where Author is "Bella, Brigitta"
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Thesis
Bella, Brigitta (2019) Pengaruh rasio sari daun torbangun dan sari kacang merah, dan suhu pemasakan terhadap karakteristik antioksidan, fisikokimia, dan sensori permen jeli daun torbangun-kacang merah = Effect of ratio of torbangun leaf and red kidney bean filtrate, and cooking temperature towards the antioxidant, physicochemical, and sensory characteristic of torbangun leaf-red kidney beans jelly candy. Bachelor thesis, Universitas Pelita Harapan.