Items where Author is "Changgy, Bernard"
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Thesis
Changgy, Bernard (2021) Karakteristik fisikokimia dan sensori mi analog kering berbahan dasar singkong dengan penambahan guar gum = Physicochemical and sensory characteristics of cassava-based analogue dried noodles with the addition of guar gum. Bachelor thesis, Universitas Pelita Harapan.