Items where Author is "Demak, Jessica Nurmaria"
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Demak, Jessica Nurmaria (2020) Pemanfaatan protein dan HPMC (Hydroxy Propyl Methyl Cellulose) pada pengurangan penyerapan minyak produk gorengan = Utilization of protein and HPMC (Hydroxy Propyl Methyl Cellulose) in oil-absorption reduction of the fried food products. Bachelor thesis, Universitas Pelita Harapan.