Items where Author is "Natalia, Leonie"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Natalia, Leonie (2022) Utilization of chicken bone flour as source of calcium and effect of different baking conditions on physicochemical and organoleptic properties of gluten free snack bar. Bachelor thesis, Universitas Pelita Harapan.

This list was generated on Wed May 8 12:40:16 2024 WIB.
Universitas Pelita Harapan Institutional Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.