Items where Author is "Yusran, Friska Yolanda"

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Yusran, Friska Yolanda (2021) Pengaruh penambahan ubi ungu (Ipomoea batatas L.) terhadap karakteristik es krim susu kedelai (Glycine max L.) = The effect of addition of purple sweet potato (Ipomoea batatas L.) characteristics of soy milk ice cream (Glycine max L.). Bachelor thesis, Universitas Pelita Harapan.

This list was generated on Mon Nov 28 11:41:20 2022 WIB.