Items where Author is "Zakaria, Eva Kristianti"

Group by: Item Type | No Grouping
Number of items: 1.

Zakaria, Eva Kristianti (2002) Tinjauan terhadap proses pengolahan bolognesesauce di Kitchen II-Mare dan Kitchen Banquet Hotel Mulia Senaya Jakarta. Bachelor thesis, UNSPECIFIED.

This list was generated on Sun Mar 30 18:07:41 2025 WIB.