Items where Division is "University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Science and Technology > Food Technology
Current > Faculty/School - UPH Karawaci > Faculty of Science and Technology > Food Technology" and Year is 1999

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Number of items: 8.

H

Halim, Hadi Wijaya. (1999) Pemerangkapan Acetobacter xylinum dalam matriks al. Bachelor thesis, Universitas Pelita Harapan.

K

Kartawinata, Shellvi. (1999) Pengaruh penambahan gula, suhu dan waktu pemeraman. Bachelor thesis, Universitas Pelita Harapan.

L

Lie, Lily Indrawati. (1999) Pengaruh konsentrasi sukrosa, waktu dan suhu pemer. Bachelor thesis, Universitas Pelita Harapan.

M

Meilianti, Sylvia. (1999) Mempelajari karakteristik fisik tepung campuran ya. Bachelor thesis, Universitas Pelita Harapan.

N

Noviyanti, Irene. (1999) Aspek mikrobiologi dalam pemanfaatan air tajin seb. Bachelor thesis, Universitas Pelita Harapan.

P

Polim, Linda. (1999) Pengaruh suhu dan lama penyeduhan terhadap keberad. Bachelor thesis, Universitas Pelita Harapan.

S

Siswanto, Bambang. (1999) Mempelajari pengaruh suhu dan lama penyeduhan terh. Bachelor thesis, Universitas Pelita Harapan.

Sujono, Nathalia. (1999) Pengaruh suhu dan lama pengeringan terhadap viabil. Bachelor thesis, Universitas Pelita Harapan.

This list was generated on Sat Oct 1 05:13:07 2022 WIB.