Items where Division is "University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management" and Year is 2008

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type | No Grouping
Jump to: A | B | C | D | E | F | G | H | I | J | K | L | M | N | P | R | S | T | V | W | Y
Number of items: 182.

A

Abraham, Bonita D (2008) Analisis pengaruh tipe kepemimpinan grand club manager terhadap kepuasan kerja karyawan di Hotel Grand Hyatt Singapore. Bachelor thesis, UNSPECIFIED.

Abraham, Kevin (2008) Tinjauan terhadap pelaksanaan pelatihan bagi pramusaji Greenhouse Restoran di The Ritz-Carlton Milenia Singapore. Bachelor thesis, UNSPECIFIED.

Adi, Ardian (2008) Tinjauan terhadap kondisi fasilitas pendukung operasional di Departemen Concierge, Hotel Park Royal on Beach Road Singapura. Bachelor thesis, UNSPECIFIED.

Afrilliani, Yudi (2008) Tinjauan terhadap pelaksanaan pelatihan bagi karyawan di Concorde Hotel Shah Alam, Malaysia. Bachelor thesis, UNSPECIFIED.

Agnes, Agnes (2008) Peranan proses komunikasi bagi para pramusaji di Ristorante Bologna Marina Mandarin Singapore. Bachelor thesis, UNSPECIFIED.

Agnes, Agnes (2008) Tinjauan tentang beban kerja pramusaji pada Airlangga Cake Shop di Hotel Ritz-Carlton Jakarta. Bachelor thesis, UNSPECIFIED.

Agusryanty, Ida (2008) Tinjauan persediaan Chinaware di Oscar s Cafe and Terrace, Conrad Centennial Singapore. Bachelor thesis, UNSPECIFIED.

Agustin, Felisia Dwi (2008) Tinjauan terhadap penggunaan resep standar di dapur pastry Hotel Sheraton Media Jakarta. Bachelor thesis, UNSPECIFIED.

Alexander, Alexander (2008) The Review of the operational airport transportation service at Concierge Department, The Oriental, Singapore. Bachelor thesis, UNSPECIFIED.

Altini, Altini (2008) Pentingnya komunikasi yang baik antara pramusaji dengan juru masak dalam operasional Grand Cafe, Hotel Grand Hyatt Jakarta. Bachelor thesis, UNSPECIFIED.

Anggraini, Silvie (2008) Tinjauan terhadap kepuasan kerja pramusaji di Lounge Bar Hotel Ciputra Semarang. Bachelor thesis, UNSPECIFIED.

Angriawan, David Kosasih (2008) Tinjauan penerapan standard recipe di main kitchen, Hotel Bumi Minang Padang. Bachelor thesis, UNSPECIFIED.

Ardhi, Stephanie Indriati (2008) Tinjauan tentang penyimpanan bahan baku dalam dapur pastry di Nikko Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

B

Budi Indrajaya, Adrian Hutama (2008) Penambahan variasi Recipe Sauce dalam hidangan Dessert yang ada di Pastry Hotel Mulia Senayan. Bachelor thesis, UNSPECIFIED.

C

Carolyn, Margaretha (2008) Tinjauan terhadap tata cara pemesanan makanan (taking order) di Restoran Hai Tien Lo Hotel Pan Pacific Singapura. Bachelor thesis, UNSPECIFIED.

Chandra, Adeline (2008) Tinjauan mengenai realisasi Forecast pendapatan di Fountain Lounge Hotel Grand Hyatt Jakarta periode Juli 2007-Desember 2007. Bachelor thesis, UNSPECIFIED.

Chandra, Andi (2008) Tinjauan terhadap penerapan standar hygiene dan sanitasi di Starz Dinner kitchen Hard Rock Hotel Bali. Bachelor thesis, UNSPECIFIED.

Chandra, Susanti (2008) Pentingnya komunikasi dan kerja sama antar staf di Nelayan Restaurant Hotel Bintan Lagoon Resort, Bintan. Bachelor thesis, UNSPECIFIED.

Christina, Hanny (2008) The Importance of time management in the event management department at JW Marriott Hotel Jakarta. Bachelor thesis, UNSPECIFIED.

Christyana, Jovine (2008) Tinjauan terhadap penerapan resep standar saus vanila di departemen pastry, Hotel Aryaduta Jakarta. Bachelor thesis, UNSPECIFIED.

Chuang, Silvia (2008) Tinjauan terhadap kinerja pekerja paruh waktu di Restoran Hai Tien Lo, Pan Pacific Singapore. Bachelor thesis, UNSPECIFIED.

Clara, Jessica (2008) Tinjauan terhadap tugas dan tanggung jawab resepsionis di Grand Cafe, Grand Hyatt Jakarta. Bachelor thesis, UNSPECIFIED.

Clarissa, Evelyn (2008) Tinjauan terhadap kegiatan operasional bagian bakery di Hotel Mulia Senayan Jakarta. Bachelor thesis, UNSPECIFIED.

Cynthia, Rachel (2008) Tinjauan terhadap kualitas pelayanan pramusaji pada operasional Ko Japanese Restaurant Intercontinental Bali Resort. Bachelor thesis, UNSPECIFIED.

D

Damarisa, Karlina (2008) Tinjauan terhadap kinerja pramusaji di Straitskitchen Grand Hyatt Singapore. Bachelor thesis, UNSPECIFIED.

Daniel, Daniel (2008) Persiapan Outdoor Function pada Banquet Department di Hotel Bintan lagoon resort. Bachelor thesis, UNSPECIFIED.

Darwin, Darwin (2008) Pentingnya pengetahuan tentang tugas kasir bagi seorang waiter dalam suatu proses pelayanan di Restoran Airlangga The Ritz-Carlton Hotel Jakarta. Bachelor thesis, UNSPECIFIED.

David, David (2008) Tinjauan terhadap pelaksanaan standar prosedur operasional pembersihan kamar dalam departemen tata graha di Nikko Bali Hotel Resort & Spa. Bachelor thesis, UNSPECIFIED.

Dharma, Jessie Agustine (2008) Penerapan prosedur penataan tempat tidur di Hotel Conrad Centennial Singapore. Bachelor thesis, UNSPECIFIED.

Diana, Novy (2008) Tinjauan terhadap kinerja pramusaji dalam kegiatan operasional di Restoran Aquamarine, Hotel Marina Mandarin Singapore. Bachelor thesis, UNSPECIFIED.

Dominy, Aldo (2008) Tinjauan terhadap proses pengolahan cake di Intercontinental Midplaza Hotel Jakarta. Bachelor thesis, UNSPECIFIED.

Dwiriastya, Maxie (2008) Pentingnya penerapan resep standar di dapur banquet Grand Hyatt Jakarta. Bachelor thesis, UNSPECIFIED.

E

Edison, Willey (2008) Tinjauan terhadap penggunaan peralatan dapur Restoran Airlangga The Ritz-Carlton, Jakarta. Bachelor thesis, UNSPECIFIED.

Elen, Imelda (2008) Tinjauan terhadap kinerja pramusaji di lobby lounge Le Meridien Hotel Singapore. Bachelor thesis, UNSPECIFIED.

Elisa, Elisa (2008) Overview about the efforts taken to increase the selling performance of Sunset Beach Bar in Intercontinental Bali Resort. Bachelor thesis, UNSPECIFIED.

Ellen, Ellen (2008) Tinjauan terhadap kinerja pramusaji dalam kegiatan operasional di Restoran Keyaki, Pan Pacific Singapore. Bachelor thesis, UNSPECIFIED.

Ervi, Ervi (2008) Tinjauan terhadap aspek komunikasi antara staf restoran dan staf dapur pada Restoran Plaza Brasserie di Park Royal on Beach Road Hotel Singapore. Bachelor thesis, UNSPECIFIED.

F

Felicia, Felicia (2008) Tinjauan terhadap penggunaan E-Commerce sebagai perangkat pemasaran di Hotel Intercontinental Singapore. Bachelor thesis, UNSPECIFIED.

Ferdian, Helsa Martha (2008) Tinjauan terhadap penyimpanan bahan baku di dapur Jimbaran Garden, Intercontinental Resort Bali. Bachelor thesis, UNSPECIFIED.

Fransiska, Fransiska (2008) Tinjauan terhadap pelaksanaan standar prosedur operasional check-in di reception departemen kantor depan Hotel Intercontinental Jakarta Midplaza. Bachelor thesis, UNSPECIFIED.

Fransiska, H.S (2008) Pentingnya komunikasi dan kerjasama antara staf di Teratai Chinese Restaurant, Hotel Borobudur Jakarta. Bachelor thesis, UNSPECIFIED.

G

Gabriella, Yohanna Marie (2008) Tinjauan terhadap penerapan Standard Recipe di dapur pastry, Intercontinental Jakarta Midplaza. Bachelor thesis, UNSPECIFIED.

Gautama, Felicia (2008) Tinjauan terhadap tugas dan tanggung jawab penerima tamu di Hotel Jayakarta Jakarta. Bachelor thesis, UNSPECIFIED.

Gozali, Elisa (2008) Tinjauan terhadap fungsi Banquet Event Order (BEO) dalam persiapan penyelenggaraan acara di Departemen Banquet Hotel Borobudur Jakarta. Bachelor thesis, Universitas Pelita Harapan.

Grikanandini, Kesthi (2008) Perbaikan strategi pemasaran sebagai upaya meningkatkan jumlah pengunjung Continental Set Breakfast di The Atrium Lounge, Pan Pacific, Singapore. Bachelor thesis, UNSPECIFIED.

Gunadi, Nina Monica (2008) Proposal rencana bisnis Chef s Babe! Cake and Steakhouse, Jakarta. Bachelor thesis, UNSPECIFIED.

Gunawan, Emmanuelle (2008) Tinjauan mengenai kualitas pelayanan karyawan di Burgundy Bar Grand Hyatt, Jakarta. Bachelor thesis, UNSPECIFIED.

Gunawan, Indra (2008) Tinjauan terhadap pelaksanaan standar resep di dapur The Cafe, Hotel Mulia Senayan. Bachelor thesis, UNSPECIFIED.

Gunawan, Silvia (2008) Tinjauan tentang prosedur pembersihan restroom di lobi Hotel Grand Hyatt, Jakarta. Bachelor thesis, UNSPECIFIED.

H

H., L.Nila Indryani. (2008) Tinjauan terhadap tugas dan tanggung jawab Resort Nanny dalam memberikan pelayanan di Club J Intercontinental Bali Resort. Bachelor thesis, UNSPECIFIED.

Halim, Gianton (2008) Tinjauan terhadap pelaksanaan tugas dan tanggung jawab karyawan di Oasis Lounge, Sheraton Media Hotel & Towers. Bachelor thesis, UNSPECIFIED.

Halim, Liana Andryany (2008) Tinjauan terhadap proses Check-in tamu rombongan di Nikko Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Halim, Melissa Christian (2008) Tinjauan terhadap kebutuhan tenaga pramusaji di Le bridge Restaurant, Ancol Jakarta Baycity. Bachelor thesis, UNSPECIFIED.

Halim, Sianny (2008) Pancake Factory Restaurant. Bachelor thesis, UNSPECIFIED.

Halim, Vinny (2008) Analisis menu engineering terhadap makanan utama dari dinner menu di Sami-Sami Restaurant The Ritz-Carlton Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Hamdani, Intani Dewi (2008) Inovasi produk es krim sebagai salah satu cara meningkatkan penjualan di bagian pastry The Ritz-Carlton, Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Handoko, Sheila Adelina (2008) Tinjauan terhadap Team-Work antara Reservation Staff dengan Front Desk Staff dalam penanganan reservasi di Hyatt Regency Bandung. Bachelor thesis, UNSPECIFIED.

Hardja, Reesyanti (2008) Tinjauan terhadap penerapan Standard Recipe di departmen dapur De Tao Abadi Restoran & Bar Jakarta. Bachelor thesis, UNSPECIFIED.

Haryanto, Eddy Suryadi (2008) Tinjauan pemantapan sistem penyimpanan produk pada dapur pastry The Ritz-Carlton, Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Hendrata, Maygie (2008) Tinjauan terhadap pendapatan Restoran Kopi-O Bintan Lagoon Resort, Bintan. Bachelor thesis, UNSPECIFIED.

Hendrawahyudi, Donny Natallam (2008) Tinjauan terhadap kepuasan pelanggan atas pelayanan dan penggunaan fasilitas di Hotel Sekolah Tinggi Pariwisata Pelita Harapan (STPPH). Bachelor thesis, UNSPECIFIED.

Hendrawan, Kelly (2008) The Challenge of undertaking the Guest Chef program by the service staff at Global Kitchen Restaurant, Pan Pacific Singapore. Bachelor thesis, UNSPECIFIED.

Heriyanto, Karlina Angelina Stefanie (2008) Rencana usaha My Baby House. Bachelor thesis, UNSPECIFIED.

Himawan, Mario (2008) Penerapan Garnish dalam penyajian produk pastry di Hard Rock Hotel Bali. Bachelor thesis, UNSPECIFIED.

Hui, Hui (2008) Tinjauan penilaian kinerja staf Kitchen di Garde Manger pada Hotel Aryaduta (managed by Hyatt International), Jakarta. Bachelor thesis, UNSPECIFIED.

I

Ikenia, Ikenia (2008) Faktor-faktor yang mempengaruhi kualitas pelayanan pramusaji di Aquamarine, Marina Mandarin Singapore. Bachelor thesis, UNSPECIFIED.

Ilham, Ilham (2008) Analisis kinerja karyawan bagian pastry Ayodya Resort Bali. Bachelor thesis, UNSPECIFIED.

Indrajaya, Vania (2008) Kajian terhadap Food Cost beberapa produk pastry berdasarkan Standard Recipe di Hotel Intercontinental Midplaza Jakarta. Bachelor thesis, UNSPECIFIED.

Iwan, Iwan (2008) Kajian food cost terhadap standar resep menu pizza special di Restoran Mamiri Pool Bar & Grill, Hotel Nikko Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

J

Janitra, Nico (2008) Tinjauan tentang pelaksanaan prosedur Check-In oleh Guest Relation Officer di Hotel Intercontinental Bali Resort. Bachelor thesis, UNSPECIFIED.

Jennifer, Olivia (2008) Tinjauan terhadap pelaksanaan pelatihan bagi Guest Service Officer di Hotel Concorde Kuala Lumpur. Bachelor thesis, UNSPECIFIED.

Jessie, Jessie (2008) Upaya optimalisasi penggunaan tenaga kerja paruh waktu di Restoran Aquamarine, Marina Mandarin Hotel Singapore. Bachelor thesis, UNSPECIFIED.

Jio, Handy Sunarjo (2008) Tinjauan terhadap tempat penyimpanan bahan makanan di dapur pastry Hotel Mulia Senayan. Bachelor thesis, UNSPECIFIED.

Johan, Jeremia (2008) Kerjasama antar karyawan pada operasional Breakfast di Hot Kitchen Padi Restaurant, The Ritz-Carlton, Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Juniarti, Juniarti (2008) Tinjauan terhadap penyimpanan bahan baku di dapur Kisik Restoran Bar and Grill Hotel The Ritz-Carlton, Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

K

Khouw, Megawati (2008) Tinjauan terhadap pelayanan yang diberikan oleh pekerja paruh waktu di Xin Cuisine Chinese Restaurant, Concorde Hotel Kuala Lumpur. Bachelor thesis, UNSPECIFIED.

Kim, Hyo Ju (2008) Pengaruh tata letak Front Office Counter terhadap pelayanan tamu oleh Guest Service Executive dan Concierge di Marina Mandarin Singapore. Bachelor thesis, UNSPECIFIED.

Kosasih, Caroline (2008) Pentingnya komunikasi antara petugas reservasi dengan Guest Service Agent di Hotel Intercontinental Midplaza Jakarta. Bachelor thesis, UNSPECIFIED.

Kosasih, Jennifer (2008) Penerapan kebersihan pribadi dari Culinary Team Brasserie des Celebrities di Nikko Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Krisnanto, Sylvia (2008) Tinjauan terhadap ketersediaan linen kamar di Hotel Intercontinental Midplaza Jakarta. Bachelor thesis, UNSPECIFIED.

Kristanti, Mellisa (2008) Peranan Deli Cake Shop dalam meningkatkan pendapatan untuk Food and Beverage Department, Sheraton Media Hotel and Towers Jakarta. Bachelor thesis, UNSPECIFIED.

Kurniawan, Dewi Kartika (2008) Tinjauan terhadap kegiatan operasional dalam upaya peningkatan kualitas pelayanan pramusaji di Straits Kitchen Grand Hyatt Singapura. Bachelor thesis, UNSPECIFIED.

Kurniawan, Irine (2008) Tinjauan terhadap personal hygiene di dapur bakery Hotel Mulia Senayan, Jakarta. Bachelor thesis, UNSPECIFIED.

L

Lestari, Lestari (2008) Tinjauan prosedur penyajian wine di Restoran Kanton Hai Tien Lo, Hotel Pan Pacific Singapura. Bachelor thesis, UNSPECIFIED.

Liberty, Silvia (2008) Tinjauan terhadap proses komunikasi pada operasional coffe house Plaza Brasserie, Park Royal on Beach Road Singapore. Bachelor thesis, UNSPECIFIED.

Lomewa, Anne (2008) Tinjauan terhadap kinerja pramusaji di Cafebiz, Traders Hotel, Singapore. Bachelor thesis, UNSPECIFIED.

Lukito, Devi (2008) Tinjauan terhadap program Happy Hours di The Terrace Loby Lounge, Bintan Lagoon Resort. Bachelor thesis, UNSPECIFIED.

Lukman, Adeline (2008) Improving the food and beverage sequence of service in Majapahit Lounge, The Dharmawangsa Hotel, Jakarta. Bachelor thesis, UNSPECIFIED.

M

Martha, Merryanne (2008) Tinjauan terhadap pelaksanaan prosedur check-in di bagian departemen kantor depan di Hotel Marina Mandarin Singapura. Bachelor thesis, UNSPECIFIED.

Martha, Silvi (2008) Tinjauan kepemimpinan executive pastry chef di Intercontinental Bali Resort. Bachelor thesis, UNSPECIFIED.

Masbrata, Kerry (2008) Tinjauan terhadap pelaksanaan rotasi menu Buffet Lunch dan Dinner di Grand Cafe, Grand Hyatt Hotel Jakarta. Bachelor thesis, UNSPECIFIED.

Mayer, Andros (2008) Tinjauan terhadap penggunaan Daily Operation Check List dalam menunjang POS untuk pelayanan makanan di Restoran Jepang Keyaki, Pan Pacific Singapore. Bachelor thesis, UNSPECIFIED.

Meiliani, Revi (2008) Everline beauty centre. Bachelor thesis, UNSPECIFIED.

Melita, Cindy (2008) Tinjauan tentang pembuatan jadwal kerja di Oscar's Cafe and Terrace, Conrad Centennial Hotel, Singapore. Bachelor thesis, UNSPECIFIED.

Melody, Melody (2008) Pentingnya peranan bahasa Mandarin dalam meningkatkan kualitas pelayanan di Xin Restaurant, Hotel Concorde, Kuala Lumpur. Bachelor thesis, UNSPECIFIED.

Michael, Michael (2008) Tinjauan terhadap kelengkapan material di dalam superior Twin Room Concorde Hotel Shah Alam. Bachelor thesis, UNSPECIFIED.

Mogot, Nico Elias (2008) Pelaksanaan Standard Operational Procedure oleh staff in Room Dining dalam pelayanan villa Romantic Dinner di The Ritz-Carlton, Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Muliani, Mirah (2008) Tinjauan terhadap pelaksanaan operasional staf di Garde Manger The Ritz-Carlton, Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Murdijanto, Candy Natalia (2008) Tinjauan terhadap kegiatan operasional dalam pembuatan produk Pastry di Sheraton Media Hotels and Towers, di Jakarta. Bachelor thesis, UNSPECIFIED.

Mustika, Juventia (2008) Studi kelayakan usaha rice burger. Bachelor thesis, UNSPECIFIED.

N

Nadira, Nadira (2008) Tinjauan terhadap pelaksanaan uraian tugas greeter di Olive Tree Mediterranean Restaurant Intercontinental Hotel Singapore. Bachelor thesis, UNSPECIFIED.

Nalanda, Iskandar (2008) Studi kelayakan bisnis Gazelle Rockshop. Bachelor thesis, UNSPECIFIED.

Natalia, Catherine (2008) Tinjauan terhadap standar penampilan karyawan di The Deli Bistro, Sheraton Media Hotel & Tower Jakarta. Bachelor thesis, UNSPECIFIED.

Natalia, Stefanie (2008) Tinjauan terhadap pemanfaatan hasil Trimming dari Pastry Department di Hotel Ciputra Semarang. Bachelor thesis, UNSPECIFIED.

Nathallia, Shelly (2008) Tinjauan terhadap penanganan keluhan tamu oleh bagian penerimaan tamu di departemen kantor depan Park Royal on Kitchener Road Hotel Singapura. Bachelor thesis, UNSPECIFIED.

Norita, Norita (2008) Tinjauan tentang penerapan resep standar Cheese Cake di dapur pastry Hotel JW Marriot, Jakarta. Bachelor thesis, UNSPECIFIED.

Nurfaqih, Irsan (2008) Studi kelayakan bisnis jasa cleaning service dan outsourcing Blink and Clean di Kelapa Gading. Bachelor thesis, UNSPECIFIED.

P

Pitroki, Pitroki (2008) Tinjauan terhadap kinerja staf di business center Sheraton Media Hotel and Towers Jakarta. Bachelor thesis, UNSPECIFIED.

Praboyadi, Helena (2008) Tinjauan terhadap proses pembuatan Salad Dressing di Garde Manger, main kitchen Intercontinental Bali Resort. Bachelor thesis, UNSPECIFIED.

Prawira, Ary (2008) Tinjauan terhadap tanggung jawab penyelia kamar di Departemen Tata Graha Ritz-Ccrlton Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Putra, Agustinus Angga (2008) Tinjauan terhadap proses Mise en Place pada Western Section di Grand Cafe, Hotel Grand Hyatt, Jakarta. Bachelor thesis, UNSPECIFIED.

R

Radhyanti, Radhyanti (2008) Describing guest demographic in Nikko Bali Resort and Spa. Bachelor thesis, UNSPECIFIED.

Rahelia, Lilina (2008) Tinjauan terhadap kelengkapan peralatan operasional di Fountain Lounge, Hotel Grand Hyatt Jakarta. Bachelor thesis, UNSPECIFIED.

Ratna, Gita (2008) Peranan komunikasi bagi para pramusaji dalam kegiatan operasional di Mamiri Pool Bar and Grill Restaurant Hotel Nikko Bali. Bachelor thesis, UNSPECIFIED.

Renata, Renata (2008) Proposal rencana bisnis The Photograph. Bachelor thesis, UNSPECIFIED.

Respati, Christian Indra (2008) The Review of the performance of part-time workers in Banquet Department, Concorde Hotel Shah Alam, Malaysia. Bachelor thesis, UNSPECIFIED.

Riberu, Alouisia Melania (2008) Tinjauan terhadap kualitas pelayanan pramusaji di lobby bar Le Meridien Hotel Singapore. Bachelor thesis, UNSPECIFIED.

Risen, Yensy (2008) Tinjauan terhadap pelaksanaan tugas dan tanggung jawab para pramusaji di Orzo Restoran, Hotel Bintan Lagoon. Bachelor thesis, UNSPECIFIED.

Rusali, Eliza (2008) How winning ways of intercontinental hotel could improve and benefit the quality of staff performance in Bella Singaraja Cucina Italiana Restaurant. Bachelor thesis, UNSPECIFIED.

S

Safei, Fika Duri (2008) Tinjauan terhadap pelaksanaan standar hygiene dan sanitasi di bagian dapur Sheraton Media Hotel and Towers Jakarta. Bachelor thesis, UNSPECIFIED.

Samodra, Arlianto Rengga (2008) Tinjauan terhadap kegiatan operasional staf reservasi dalam menanggapi pemesanan kamar secara online di Hotel Santika Jakarta. Bachelor thesis, UNSPECIFIED.

Santosa, Yudy (2008) Tinjauan terhadap tata ruang dan tata letak peralatan di dapur Miyako, PT. Bintan Lagoon Resort. Bachelor thesis, UNSPECIFIED.

Santoso, Ikki (2008) Tinjauan tentang penerapan standar resep di dapur Tao Li, Hotel Nikko Bali Resort and Spa. Bachelor thesis, UNSPECIFIED.

Saputra, Fennycia (2008) Peran sebuah buku menu bagi restaurant (studi kasus buku menu di Spices Restaurant & Wine Bar, Concorde Hotel Kuala Lumpur, Malaysia). Bachelor thesis, UNSPECIFIED.

Sari, Bulan Junita (2008) Tinjauan terhadap pedoman pelaksanaan kewenangan karyawan pada Hotel The Ritz-Carlton Bali Resort and Spa. Bachelor thesis, UNSPECIFIED.

Sari, Dewi Purnama (2008) Tinjauan terhadap penerapan hygiene dan sanitasi dapur Hotel Grand Tropic Jakarta. Bachelor thesis, UNSPECIFIED.

Sari, Nita Puspa (2008) Dampak dari pelaksanaan sistem rotasi menu Breakfast dan Lunch oleh Garde Manger yang disajikan di Club Lounge The Ritz-Carlton Resort & Spa Bali terhadap kepuasan tamu. Bachelor thesis, UNSPECIFIED.

Sebastian, Sebastian (2008) Tinjauan terhadap proses pengolahan roti di dapur bakery Hotel Grand Hyatt Jakarta. Bachelor thesis, UNSPECIFIED.

Setiadi, Rendi Darma (2008) Maximizing service efficiency of Atrium Lounge at Pan Pacific Hotel Singapore through proper layout and design. Bachelor thesis, UNSPECIFIED.

Setiani, Yohana Ayu (2008) Tinjauan terhadap penyimpanan sayuran di Komisari Hotel Bintan Lagoon Resort, Bintan. Bachelor thesis, UNSPECIFIED.

Setiawan, Anita (2008) Analisis hasil penjualan di Restoran Prime Steak House The Ritz-Carlton, Jakarta (studi kasus kegiatan bulan Januari-Maret 2008). Bachelor thesis, UNSPECIFIED.

Sidharta, Olivia (2008) The Importance of supervision at dinner period in Olive Tree Restaurant at Intercontinental Singapore. Bachelor thesis, UNSPECIFIED.

Sophia, Mary (2008) Tinjauan terhadap proses Check in saat situasi High Occupancy di Grand Hyatt Singapore. Bachelor thesis, UNSPECIFIED.

Stefany, Stefany (2008) Starlite family karaoke. Bachelor thesis, UNSPECIFIED.

Stella, Stella (2008) Tinjauan terhadap kegiatan operasional departemen binatu untuk Hotel J.W.Marriott Jakarta. Bachelor thesis, UNSPECIFIED.

Suhandi, Helena Mevita (2008) Proposal rencana bisnis Healthy Delight Restaurant. Bachelor thesis, UNSPECIFIED.

Suhendra, Mareta (2008) Tinjauan terhadap rencana anggaran dan realisasi pendapatan The Terrace Bar & Lounge Bintan Lagoon Resort. Bachelor thesis, UNSPECIFIED.

Sukiman, Marissa (2008) The Importance of an outlet cashier in protecting and preserving the financial aspect of the melting pot cafe restaurant outlet in Concorde Hotel Shah Alam, Malaysia. Bachelor thesis, UNSPECIFIED.

Sulistyo, Dennis Atmajaya (2008) Tinjauan terhadap kinerja departemen butcher dalam menyediakan dan mempersiapkan berbagai potongan daging di Sheraton Media Hotel & Towers Jakarta. Bachelor thesis, UNSPECIFIED.

Sumolang, Pingkan A.P (2008) Tinjauan terhadap pentingnya pelatihan bagi pramusaji di Splash Bistro Hard Rock Hotel Bali. Bachelor thesis, UNSPECIFIED.

Susana, Eko Tatri (2008) Tinjauan fungsi Event Order dalam pelaksanaan acara di Concorde Hotel Shah Alam, Selangor, Malaysia. Bachelor thesis, UNSPECIFIED.

Susilo, Jose Fabianus (2008) My Home, usaha pondokan dengan konsep minimalis di daerah Karet, Setiabudi, Jakarta. Bachelor thesis, UNSPECIFIED.

Sutedja, Caroline (2008) Pengaruh Downtime pada program Micros dalam prosedur pemesanan makanan dan minuman di Fountain Lounge, Grand Hyatt Jakarta. Bachelor thesis, UNSPECIFIED.

Sutrisno, Sutrisno (2008) Tinjauan terhadap peralatan dapur chinese di Parrot Garden kitchen, Imperial Aryaduta Hotel dan Country Club. Bachelor thesis, UNSPECIFIED.

T

Tan, Nena (2008) Tinjauan tentang operasional di Restoran Jepang Origami, Hotel Nikko Jakarta. Bachelor thesis, UNSPECIFIED.

Tarjadinata, Venni Yulia (2008) The Importance of restaurant layout to operational function at Aquamarine, Marina Mandarin Singapore. Bachelor thesis, UNSPECIFIED.

Tarliman, Filemondika (2008) Tinjauan tentang kualitas pelayanan tamu di Concierge Department Hotel Imperial Aryaduta Lippo Karawaci. Bachelor thesis, UNSPECIFIED.

Tedjasasmita, Margit (2008) Tinjauan terhadap pelaksanaan tugas dan tanggung jawab pramusaji di Staritskitchen Grand Hyatt Singapore. Bachelor thesis, UNSPECIFIED.

Tezalonica, Tezalonica (2008) The Roles and responsibilities of guest service officer in Grand Hyatt Hotel Singapore. Bachelor thesis, UNSPECIFIED.

Thamsil, Regina Martha (2008) Tinjauan terhadap pelaksanaan prosedur keselamatan kerja di Departemen Tata Graha Conrad Centennial Singapore. Bachelor thesis, UNSPECIFIED.

Timothy, Jorge Ray (2008) Peranan promosi penjualan Aston Atrium Senen Hotel & Convention Center. Bachelor thesis, UNSPECIFIED.

Timotie, Yenny (2008) Tinjauan terhadap kinerja pramusaji di Oscar s Cafe and Terrace Conrad Centennial Singapore. Bachelor thesis, UNSPECIFIED.

Tjahyadi, Margaret (2008) Tinjauan terhadap kerja sama kegiatan promosi antara priority privilege dengan Olive Tree Restaurant, Intercontinental Hotel, Singapura. Bachelor thesis, UNSPECIFIED.

Tjahyono, Mikael (2008) Pentingnya pemanfaatan sisa potongan bahan makanan di Main Kitchen dan Butcher Hotel Concorde Kuala Lumpur. Bachelor thesis, UNSPECIFIED.

Tjiptamustika, Felucia (2008) Tinjauan terhadap penerapan standar Hygiene dan sanitasi di dapur The Cafe Hotel Mulia Senayan, Jakarta. Bachelor thesis, UNSPECIFIED.

Tjoandra, Rendi Kristanto (2008) Tinjauan terhadap standar kebersihan peralatan bar pada Rumpi Lounge and Cocktail Bar, Hotel Menara Peninsula, Jakarta. Bachelor thesis, UNSPECIFIED.

Tjung, Astri (2008) Tinjauan terhadap Banquet Event Order (BEO) di Banquet & Catering Department Conrad Centennial Singapore. Bachelor thesis, UNSPECIFIED.

Tunjungsari, Maya Puspita (2008) Tinjauan terhadap kegiatan supervisi di Kopi-O Restaurant Bintan Lagoon Resort, Bintan. Bachelor thesis, UNSPECIFIED.

V

Veronica, Yeanny (2008) Tugas dan tanggung jawab seorang Guest Service Executive dalam memberikan pelayanan untuk tamu VIP di Renaissance Kuala Lumpur Hotel. Bachelor thesis, UNSPECIFIED.

Veronike, Veronike (2008) Tinjauan tentang proses produksi makanan di Garde Manger, Hotel Menara Peninsula, Jakarta (studi kasus pada pembuatan salad dressing). Bachelor thesis, UNSPECIFIED.

W

Wahyuni, Anne (2008) Tinjauan terhadap kualitas pelayanan staf Open Kitchen di Melting Pot Cafe, Hotel Concorde Kuala Lumpur. Bachelor thesis, UNSPECIFIED.

Wanandi, Dian (2008) Analisis kekuatan dan kelemahan produk makanan Global Kitchen Restaurant di Pan Pacific Hotel Singapore. Bachelor thesis, UNSPECIFIED.

Wangsaputri, Irene (2008) Tugas dan tanggung jawab bagi pramusaji di Oscar s Cafe & Terrace, Conrad Centennial Singapore. Bachelor thesis, UNSPECIFIED.

Wati, Lia Fauziah (2008) The Review of guest satisfaction on waiter service in Bogor Cafe Restaurant, Borobudur Hotel Jakarta. Bachelor thesis, UNSPECIFIED.

Wibowo, Ria (2008) Tinjauan terhadap penerapan standar resep set menu dimsun di dapur Dragon Sheraton Media Hotel & Towers. Bachelor thesis, UNSPECIFIED.

Wicaksana, Daniel Adi (2008) Tinjauan pelayanan terhadap kepuasan pelanggan di Executive Lounge JW Marriott Hotel Surabaya. Bachelor thesis, UNSPECIFIED.

Wienathan, Korina (2008) Tinjauan terhadap tugas dan tanggung jawab bartender di Nikko Lounge Hotel Nikko Jakarta. Bachelor thesis, UNSPECIFIED.

Wijaya, Chrisyanto (2008) Tinjauan terhadap kualitas pelayanan staff pada bagian Concierge Hotel The Oriental Singapore. Bachelor thesis, UNSPECIFIED.

Wijaya, Indrian (2008) Studi kelayakan bisnis rumah makan. Bachelor thesis, UNSPECIFIED.

Wijaya, Jini (2008) Tinjauan terhadap pelaksanaan operasional dapur Banquet Bintan Lagoon Resort, Pulau Bintan. Bachelor thesis, UNSPECIFIED.

Wijayanti, Maya (2008) Tinjauan terhadap kegiatan operasional Tao Li Restaurant, Nikko Bali Resort and Spa. Bachelor thesis, UNSPECIFIED.

Wina, Wina (2008) Tinjauan terhadap kinerja Guest Service Agent (GSA) di Hotel Marina Mandarin Singapore. Bachelor thesis, UNSPECIFIED.

Wirawan, Astrid (2008) Pengaruh kondisi dan jumlah peralatan besar terhadap efisiensi kerja pada dapur pastry Sheraton Media Hotel & Towers Jakarta. Bachelor thesis, UNSPECIFIED.

Y

Yanto, Budi (2008) Pelaksanaan valet parking oleh Bellman di Departemen Concierge di Concorde Hotel Shah Alam, Malaysia. Bachelor thesis, UNSPECIFIED.

Yenny, Yenny (2008) Analisa menu aroma, Deli Shop Hotel Intercontinental Singapore. Bachelor thesis, UNSPECIFIED.

Yoganugraha, Putu Wisnu (2008) Tinjauan terhadap Personal Hygiene juru masak di Greenhouse Kitchen, The Ritz-Carlton Millenia Singapura. Bachelor thesis, UNSPECIFIED.

Yostia, Vera (2008) Proses komunikasi antar staf pramusaji di Keyaki Japanese Restaurant, Pan Pacific Singapore. Bachelor thesis, UNSPECIFIED.

Yuliana, Yuliana (2008) Tinjauan terhadap pelaksanaan Standard Operational Procedure oleh Floor Supervisor di Housekeeping Department, Conrad Centennial Singapore. Bachelor thesis, UNSPECIFIED.

Yulianto, Marizza Virginia (2008) Pentingnya kegiatan orientasi untuk para pekerja magang di departemen pastry di The Ritz-Carlton, Bali Resort and Spa. Bachelor thesis, UNSPECIFIED.

Yunita, Caroline (2008) Analisis kelengkapan dan kualitas peralatan di dapur pastry Hotel Intercontinental Midplaza Jakarta. Bachelor thesis, UNSPECIFIED.

Yurica, Yurica (2008) Tinjauan tugas Guest Relations Officer dalam memberikan pelayanan kepada tamu di The Ritz-Carlton, Bali Resort & Spa. Bachelor thesis, UNSPECIFIED.

Yusuf, Mariani (2008) Tinjauan terhadap operasional pastry dan bakery di Hotel Mulia Senayan, Jakarta. Bachelor thesis, UNSPECIFIED.

This list was generated on Sun Apr 14 06:36:59 2024 WIB.