Pentingnya penguasaan pengetahuan produk bagi pramusaji di SCUSA Restaurant, Hotel Intercontinental MidPlaza, Jakarta

Halim, Agnes Julianti (2006) Pentingnya penguasaan pengetahuan produk bagi pramusaji di SCUSA Restaurant, Hotel Intercontinental MidPlaza, Jakarta. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Halim, Agnes JuliantiUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 531-03 HAL p
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Mrs Marselita Harapan
Date Deposited: 13 May 2021 10:44
Last Modified: 13 May 2021 10:44
URI: http://repository.uph.edu/id/eprint/18625

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