The Riview of CTQ implementation to increase the quality of service and guest satisfaction at snappers seafood restaurant, The Ritz-Carlton, Millenia Singapore

Suryadi, Andy (2006) The Riview of CTQ implementation to increase the quality of service and guest satisfaction at snappers seafood restaurant, The Ritz-Carlton, Millenia Singapore. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Suryadi, AndyUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 531-03 SUR r
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 3 not found.
Date Deposited: 13 May 2021 11:46
Last Modified: 13 May 2021 11:46
URI: http://repository.uph.edu/id/eprint/20850

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