Tinjauan terhadap variasi produk coklat di Chocolate Room Pastry Hotel The Ritz Carlton, Jakarta

Angeline, Laurencia (2007) Tinjauan terhadap variasi produk coklat di Chocolate Room Pastry Hotel The Ritz Carlton, Jakarta. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Angeline, LaurenciaUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 531-04 ANG t
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Users 3 not found.
Date Deposited: 13 May 2021 11:48
Last Modified: 13 May 2021 11:48
URI: http://repository.uph.edu/id/eprint/20899

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