Dessert menggunakan edible flower essence yang disajikan dengan menggunakan jars

Cynthia, Erin and Jessica, Jessica (2018) Dessert menggunakan edible flower essence yang disajikan dengan menggunakan jars. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Cynthia, ErinUNSPECIFIEDUNSPECIFIED
Jessica, JessicaUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 541-14 CYN d
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Mrs Marselita Harapan
Date Deposited: 13 May 2021 12:34
Last Modified: 13 May 2021 12:34
URI: http://repository.uph.edu/id/eprint/29888

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