Tinjauan terhadap proses pengolahan hidangan Evening Cocktail di Grand Club Kitchen Hotel Grand Hyatt, Nusa Dua Bali

Liliana, Liliana (2003) Tinjauan terhadap proses pengolahan hidangan Evening Cocktail di Grand Club Kitchen Hotel Grand Hyatt, Nusa Dua Bali. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Liliana, LilianaUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 91-00 LIL t
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Mrs Marselita Harapan
Date Deposited: 14 May 2021 09:54
Last Modified: 14 May 2021 09:54
URI: http://repository.uph.edu/id/eprint/34338

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