Tinjauan terhadap penerapan resep standar saus vanila di departemen pastry, Hotel Aryaduta Jakarta

Christyana, Jovine (2008) Tinjauan terhadap penerapan resep standar saus vanila di departemen pastry, Hotel Aryaduta Jakarta. Bachelor thesis, UNSPECIFIED.

Full text not available from this repository.
Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Christyana, JovineUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 531-04 CHR t
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Mrs Marselita Harapan
Date Deposited: 13 May 2021 11:48
Last Modified: 13 May 2021 11:48
URI: http://repository.uph.edu/id/eprint/21449

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