Pengaruh kualitas makanan, suasana, dan harga terhadap kepuasan pelanggan dan loyalitas di restoran all you can eat Tangerang

Novianty, Riska (2018) Pengaruh kualitas makanan, suasana, dan harga terhadap kepuasan pelanggan dan loyalitas di restoran all you can eat Tangerang. Bachelor thesis, UNSPECIFIED.

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Item Type: Thesis (Bachelor)
Creators:
CreatorsNIMEmail
Novianty, RiskaUNSPECIFIEDUNSPECIFIED
Additional Information: KTA 541-11 NOV p
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism
Divisions: University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management
Depositing User: Mrs Marselita Harapan
Date Deposited: 13 May 2021 12:31
Last Modified: 13 May 2021 12:31
URI: http://repository.uph.edu/id/eprint/29163

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