Chrisjayadi, Jason and Christianto, Kaleb and Lauw, Kelvin (2018) Penelitian penggunaan tepung ubi dan mocaf dalam pembuatan produk pie dengan rasa buah tropis. Bachelor thesis, UNSPECIFIED.
Full text not available from this repository.Item Type: | Thesis (Bachelor) | ||||||||||||
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Additional Information: | KTA 541-14 CHR p | ||||||||||||
Subjects: | G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism | ||||||||||||
Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management |
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Depositing User: | Users 3 not found. | ||||||||||||
Date Deposited: | 13 May 2021 12:34 | ||||||||||||
Last Modified: | 13 May 2021 12:34 | ||||||||||||
URI: | http://repository.uph.edu/id/eprint/29866 |
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