Yohannita, Yohannita (2004) The Application of standard operating procedure to improve the quality of service in the Boardwalk Cafe, Keppel Club, Singapore. Bachelor thesis, UNSPECIFIED.
Full text not available from this repository.| Item Type: | Thesis (Bachelor) | ||||||
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| Additional Information: | KTA 91-01 YOH a | ||||||
| Subjects: | G Geography. Anthropology. Recreation > G Geography (General) > G154.9-155.8 Tourism | ||||||
| Divisions: | University Subject > Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management Current > Faculty/School - UPH Karawaci > Faculty of Tourism > Hotel Management |
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| Depositing User: | Users 3 not found. | ||||||
| Date Deposited: | 14 May 2021 09:56 | ||||||
| Last Modified: | 14 May 2021 09:56 | ||||||
| URI: | http://repository.uph.edu/id/eprint/34391 |
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