Roosaris, Kathleen (2021) The influence of work-life balance towards employees' job satisfaction at Restaurant Wisma Benteng Medan. Bachelor thesis, Universitas Pelita Harapan.
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Abstract
Nowadays, work-life balance is very important and necessary for work, it is
said that work-life balance can influence the employees’ job satisfaction. During
the preliminary interview to the employees of Restaurant Wisma Benteng Medan
said there is an issue about work-life balance towards their job satisfaction.
According to (Tanuputri et al., 2019), there is a significant influence of
work-life balance towards employees’ job satisfaction. There are indicators used
for work-life balance in this research which are time balance, involvement balance
and satisfaction balance while for employees’ job satisfaction, there are
psychological, social, physical and financial.
This research is quantitative and causal research, involving 60 employees
of the restaurant as the respondent. The sampling technique used is census sampling.
Restaurant Wisma Benteng Medan is a famous Chinese Seafood restaurant
with 60 employees.
Based on validity and reliability test, the questions for variable X are all
accepted but for variable Y there is one questions are not accepted. Through
classical assumption test, it is concluded that the data is normally distributed and is
linear, there is no heteroscedasticity and the alternative hypothesis is accepted
which means that there is an influence of work-life balance towards employees’ job
satisfaction in the restaurant./ Sekarang ini keseimbangan kerja-kehidupan sangatlah penting dan
diperlukan dalam bekerja, juga dikatakan bahwa keseimbangan kerja-kehidupan
bisa mempengaruhi kepuasaan kerja karyawan. Berdasarkan wawancara
pendahuluan terhadap karyawan di Restoran Wisma Benteng medan dikatakan
terdapat isu mengenai keseimbangan kerja-kehidupan terhadap kepuasaan kerja
karyawan.
Berdasarkan (Tanuputri et al., 2019), terdapat pengaruh yang signifikan
dari keseimbang kerja-kehidupan terhadap kepuasan kerja karyawan. Dalam
penelitian ini, terdapat beberapa indikator yang digunakan untuk keseimbangan
kerja-kehidupan yaitu keseimbangan waktu, keseimbangan keterlibatan dan
keseimbangan kepuasan dan indikator untuk kepuasan kerja karyawan terdapat
psikologi, sosial, fisik dan finansial.
Penelitian ini bersifat kuantitatif dan kausal, melibatkan 60 karyawan dari
restoran sebagai koresponden. Teknik pengambilan sampel adalah sensus
sampling.
Restoran Wisma Benteng Medan adalah restoran Seafood Cina yang
terkenal dengan 60 orang karyawan yang bekerja.
Berdasarkan uji validitas dan reabilitas, semua pertanyaan dari variable X
diterima akan tertapi terdapat satu pertanyaan dari variable Y yang ditolak.
Melalui uji asumsi klasik, bisa disimpulkan bahwa data didistribusikan secara
normal dan bersifat linear, tidak terjadi heteroskedastisitas and hipotesis alternatif
diterima membuktikan bahwa adanya pengaruh keseimbangan kerja-kehidupan
terhadap kepuasan kerja karyawan.
Item Type: | Thesis (Bachelor) |
---|---|
Creators: | Creators NIM Email ORCID Roosaris, Kathleen NIM03013170005 kathleencia20@gmail.com UNSPECIFIED |
Contributors: | Contribution Contributors NIDN/NIDK Email Thesis advisor Susanto, Susanto NIDN0122037801 susanto.chang@lecturer.uph.edu |
Uncontrolled Keywords: | work-life balance; employees’ job satisfaction; Restaurant Wisma Benteng Medan |
Subjects: | H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management |
Divisions: | University Subject > Current > Faculty/School - UPH Medan > Business School > Management Current > Faculty/School - UPH Medan > Business School > Management |
Depositing User: | Users 16673 not found. |
Date Deposited: | 16 Aug 2021 09:13 |
Last Modified: | 18 Jan 2022 05:56 |
URI: | http://repository.uph.edu/id/eprint/41763 |